A.O.C. Yoyogi Metro Bldg. 1F, 1-43-2 Yoyogi, Shibuya-ku - (03)5308-7588 Located in a small back street of Yoyogi, a small French bistro type restaurant, serving simple dishes prepared daily from fresh and healthy products. Cuisine: French Recommended Dishes:difficult to recommend any particular dishes, as the menu changes with seasons. Duck confit, veal cheeks Review:My favourite My favourite in all of Tokyo. Thanks for the authenticity, passion, artisanship; and most importantly; the pleasure! Review:Sommelier's Favorite
Benihana of New York 6-3-7 Ginza, Chuo-ku - (03)3571-9060 expensive A typical American style Japanese restaurant. Teppanyaki. Cuisine: American Recommended Dishes:steak the fried rice, the salad, prawns, chicken Review:Good Food Great food and service. Review:This is the king that tops all others Upon entering BENIHANA it seems quite normal, but this restaurant, as the night passes seems to have happened 100s of years ago in your memory, because it is so good. This restaurant tops off all others, best to second position Au Pied de Cochon in Paris. It is without any doubt the king of all food. Go here, I travelled the world for this, and so should you!
Bourbon Street 7-8-16 Roppongi, Minato ku - 03 3478 8473 expensive Louisiana kitchen. Cuisine: Cajun / Creole Recommended Dishes: crab cakes, jambalaya Review:The best n'orleans food this side of the ocean Great atmosphere; you walk down those stairs and you are on Bourbon Street, New Orleans. Blues/southern tunes in the background, unforgettable shrimp, gumbo, blackened fish, fried catfish, jambalaya, soul chicken, mudballs & crab cakes; fantastic desserts - pecan pie, peach pie, bread pudding, apple crumble, banana fosters, etc... and a friendly owner chef make it a memorable evening ! Review:Taste of Home Bourbon Street can hold its own against any of the big names in New Orleans. Was very surprised to find this standard of taste n flavours in Tokyo. Loud & friendly chef; the tunes, the food makes me want to go home.
Angkor Wat 1-38-13 Yoyogi, Shibuya-ku - (03)3370-3019 inexpensive Cuisine: Cambodian Recommended Dishes:Go for the O-makase 2500 or 3000 yen course Review:A nice change! I visited Angkor Wat with my Japanese girlfriend, hoping to expand our culinary experiences and make the most of living in such a cosmopolitan city. We were hoping to do it cheap and we weren't disappointed - for 2500 yen each we had a load of different courses, all tasting great and with lots of prawns inside. The dessert of coconut ice cream with pumpkin cake was excellent and a great follow-up to the spicy prawn curry. A great place with very down-to-earth service and relaxed atmosphere. Just be careful - they will ask if you're full, you will think another dish is included in the course so you'll hint otherwise, and they will charge you for the extra dish. Apart from that, a great change and great food. Probably even better with a large group!
Bangkok Woo Bldg. 2F, 3-8-8 Roppongi, Minato-ku - (03)3408-7353 inexpensive One of the oldest Thai restaurants in Tokyo. Cuisine: Thai Recommended Dishes:Try the fried rice w/ pineapple! Review:Best Thai in Tokyo The staff is friendly, and they often give you "comp" dishes if they recongize you. The food is firey and fresh, and it's a great place to grab a bite before hitting the town. Decor is nothing, but who cares, when the food is so good.
Canard Sankocho Haimu B1, 5-17-6 Shinjuku, Shinjuku-ku - (03)3200-0706 moderate Very small place, run by a French artist. Cuisine: French Recommended Dishes:Fish-soup. Duck terrine. Coq au vin. Duck confit in basil oil lightly roasted with honney. Nougat Glace, creme brule (The best in town! Review:Unfair... While the smallest restaurant in town, it's also one of the best. All their dishes are home made including bread. Incredible that they can offer such a menu with such a small place. I don't know how they can do it. The staff is friendly and you can eat relaxed!
Dusit Thien Duong Century Tower B1, 2-2-9 Hongo, Bunkyo-ku - (03)5800-0099 expensive Beautiful Vietnamese restaurant, run by the Dusit Thani hotel from Thailand. The menu is accordingly, high-class and more expensive than one would expect from an ethnic restaurant. It offers a wide selection of favorite Vietnamese items, and all is served with a variety of Vietnamese herbs. Cuisine: Vietnamese Recommended Dishes:Fresh or Fried Spring Rolls; Soft-shell Crabs; Egg Noodles; Banana Fritters. Review:Great Vietnamese Food in Tokyo I have heard (and read) about Thien Duong a number of times, but when I finally visited it yesterday with some friends, it really succeeded my expectations!<P>The food is served with great bowls of lettuce and various Vietnamese herbs, similarly as it is done in Vietnam. Every dish that was served met our unanimous approval.
Fonda de la Madrugada Villa Bianca B1, 2-33-12 Jingumae, Shibuya-ku - (03)5410-6288 expensive One of the few true Mexican restaurants in Tokyo. Good atmosphere! Cuisine: Mexican Review:Excellent Mex, not Tex-Mex
Monsoon 15-4 Hachiyama-cho, Shibuya-ku - (03)5489-3789 moderate Southeast Asian dining with Thai, Vietnamese, Chinese specialties. Three floors, including half-open rooftop. Cuisine: Southeast Asian
Nepsis 8-11 Sakuragaokacho, Shibuya-ku - (03)3780-7800 expensive Very beautiful restaurant, with a large pond in the center, and a high glass ceiling.\n\nMenu in French and Japanese. Cuisine: French Review:Unique dining experience
Tableaux Sunroser Daikanyama B1, 11-6 Sarugakucho, Shibuya-Ku - (03)5489-2201 expensive Beautiful place for the beautiful, rich, or famous people in Tokyo. An excellent place for a celebration, or just a great evening.<P>All staff speak English. Cuisine: California Review:Always a good experience International ecclectic cuisine, excellent service, and a great wine list. Menu changes with the seasons.
Zucchero 1-20-5 Shimo-Takaido, Suginami-ku - (03)3325-1143 moderate Very small restaurant, but authentic Italian cuisine, with a large number of daily specials. Food menu in Italian/Japanese, specials in Japanese only. Cuisine: Italian Recommended Dishes:Antipasto Misto Italiano, pasta of the day Review:Oishii...
Bandol Ishizuka Shoji Building 2F, Minami-Aoyama 2-12-16 - (03)5785-3722 moderate Southern French cuisine; house speciality is the Marseilles-style bouillabaisse. Cuisine: French Recommended Dishes:Bistro course Review:A Pleasant Dinner
El Torito Odakyu Southern Tower 1st floor, 2-2-1 Yoyogi, Shibuya-ku - (03)5351-7074 inexpensive Californian-Mexican restaurant chain; one of six El Torino restaurants in Tokyo. Cuisine: Tex-Mex Review:California chain Mexican in Tokyo Cal-Mex a little on the bland side, but hits the spot if you are stuck in Tokyo.
Nobu 6-10-17 Minami-Aoyama, Minato-Ku - (03)5467-0022 very expensive Nobu Matsuhisa's Japanese Pacific-Rim Fusion cuisine, famed for its excellent Sushi and Sashimi. In partnership with Robert De Niro. Cuisine: Sushi Recommended Dishes:'Omakase' course (seasonal, up to the chef) Review:Restaurant for One-Time Visitors
Roy's Restaurant Hiroo Ebisu Prime Square Plaza, 1-1-40 Hiroo, Shibuya-ku - (03)3406-2277 expensive Roy Yamaguchi's fashionable Euro-Asian-Pacific restaurant.\n\n<B><FONT COLOR="red">Has closed.</FONT></B> Cuisine: Hawaiian Review:This restaurant closed in June of 2002.
Afternoon Tea Baker and Diner 2-3-6 Ginza, Chuo-ku - (03) 5159-1635 Jamie Oliver's Tokyo restaurant. Cuisine: British
Ajanta Yebisu Garden Place Bldg. 39F, 4-20-3 Ebisu, Shibuya-Ku - (03)5420-7033 moderate Excellent South-Indian cuisine, with a great view from the 39th floor of the Yebisu Garden Place building. Cuisine: Indian / Pakistani
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